wanted to prepare the thin mint truffles for tomorrow’s cupcake bake and my cream cheese decided to go bad. … it doesn’t expire until april 13 (which is a saturday this year) and got moldy. thanks a lot. i just went food shopping, now i have to go back and get more cream cheese. 

in other news, there will be truffle stuffed, black bottomed thin mint cupcakes made tomorrow. and some meringues tomorrow.

not sure why i don’t give up my job and bake for a living. the Russian doesn’t know why either. the system is failing.

i think that is my new goal though, save up as much as i can and just start baking sweets for a living. maybe i could sell one of my screen plays.

ah, to be a dreamer. to be a dreamer with delicious cupcakes and meringues.

life is pretty decent.  


I am going to clean the kitchen so I can make some cupcakes. Or whoopie pies. I’ve never made whoopie pies. 

I am kind of sad today, so why the hell not?


i love to bake. i don’t do it as much as i like because i never have anyone to feed. sometimes, that doesn’t matter. i just have to make something. something out of something or something out of a lot of things that i would never think to put together, whatever it is, it is always perfect.
when i was in college, people used to tell me that i would be someone someday. that i was going to go places. i always had so much going on that i never really paid attention. all i could think was: “why are you so involved in where i am going, you should pay attention to yourself.” i just nodded and went about my day.
i mean, how could i be going places? i always had something more going on - i never just stick to one thing. i am usually knee deep in so-called “projects” - i love to be busy. at the time when i was in college in i was doing action script, making websites and fantasy illustrations. then i wrote a screenplay and did some demos on using google and started to help people with their projects. i don’t even know how they though i could go somewhere when i was everywhere.
and then, i left college and everything kind of went to the wayside. i gave up horseback riding, i haven’t even looked at flash since, i haven’t programmed a website in ages and i haven’t drawn anything outside of a doodle in years. 
it’s almost discouraging. in recent years, and especially with the loss of my job that i had for many years, i have picked up the art of cake decorating and through that baking. and i bake all the time. cakes, cookies, pies, cheesecakes, pastries, breads - whatever. i just like to make it. 
am i going anywhere with this? will i be that someone, someday that they kept telling me i was going to be? i don’t know - i do know that it is up to me and that i shouldn’t feel like i disappointed people by not being that person. by not becoming something other, you know?
i also know that something big happening here. there is a lot of stuff in motion. there is so much that i am not in control of anymore, there is so much that i just can’t figure it out. maybe one day i will be that someone. that someone that people will say: ‘hey, i knew her before this. i knew her when she was a fucking mean ass bitch. and look - she still is.’
maybe. maybe not. 
oh well, imma enjoy some cookies.

i love to bake. i don’t do it as much as i like because i never have anyone to feed. sometimes, that doesn’t matter. i just have to make something. something out of something or something out of a lot of things that i would never think to put together, whatever it is, it is always perfect.

when i was in college, people used to tell me that i would be someone someday. that i was going to go places. i always had so much going on that i never really paid attention. all i could think was: “why are you so involved in where i am going, you should pay attention to yourself.” i just nodded and went about my day.

i mean, how could i be going places? i always had something more going on - i never just stick to one thing. i am usually knee deep in so-called “projects” - i love to be busy. at the time when i was in college in i was doing action script, making websites and fantasy illustrations. then i wrote a screenplay and did some demos on using google and started to help people with their projects. i don’t even know how they though i could go somewhere when i was everywhere.

and then, i left college and everything kind of went to the wayside. i gave up horseback riding, i haven’t even looked at flash since, i haven’t programmed a website in ages and i haven’t drawn anything outside of a doodle in years. 

it’s almost discouraging. in recent years, and especially with the loss of my job that i had for many years, i have picked up the art of cake decorating and through that baking. and i bake all the time. cakes, cookies, pies, cheesecakes, pastries, breads - whatever. i just like to make it. 

am i going anywhere with this? will i be that someone, someday that they kept telling me i was going to be? i don’t know - i do know that it is up to me and that i shouldn’t feel like i disappointed people by not being that person. by not becoming something other, you know?

i also know that something big happening here. there is a lot of stuff in motion. there is so much that i am not in control of anymore, there is so much that i just can’t figure it out. maybe one day i will be that someone. that someone that people will say: ‘hey, i knew her before this. i knew her when she was a fucking mean ass bitch. and look - she still is.’

maybe. maybe not. 

oh well, imma enjoy some cookies.


bakeddd:

french apple cobbler
click here for recipe

bakeddd:

french apple cobbler


bakeddd:

chocolate chip and chunk cookies
click here for recipe

bakeddd:

chocolate chip and chunk cookies


bakeddd:

chocolate chip and chunk cookies
click here for recipe

bakeddd:

chocolate chip and chunk cookies


I made Malibu cupcakes and frosting yesterday. And I want to make some red velvet brownies for my cravings. 

But I need someone here to clean up my kitchen. This place is a disaster. 

… Sad face.


Tell me what you eat, I’ll tell you who you are.
~Anthelme Brillat-Savarin; all I want to do is bake cakes, make food and feed people. There just never seems to be enough time for me to get that all done. And, I recently discovered that my whole life revolves around food cravings. It’s redunk.

BROWNIES! For tonight’s dinner party thing. I always get assigned the desserts. Got the recipe here. Worked out pretty darn well, got everything done, tasted the batter - uber chocolaty - shoved them in the oven and realized: I DIDN’T ADD THE VANILLA. I also used Ghirardelli baking bars: 100% unsweetened and 70% cacao extra bittersweet baking bar. Oh, so good.
They  taste amazing by the way. Got a bottle of 337 Cabernet Sauvignon to go with them at dessert time, cos it would be dumb of me to not bring liquor. I hope everyone likes them! :)

BROWNIES! For tonight’s dinner party thing. I always get assigned the desserts. Got the recipe here. Worked out pretty darn well, got everything done, tasted the batter - uber chocolaty - shoved them in the oven and realized: I DIDN’T ADD THE VANILLA. I also used Ghirardelli baking bars: 100% unsweetened and 70% cacao extra bittersweet baking bar. Oh, so good.

They  taste amazing by the way. Got a bottle of 337 Cabernet Sauvignon to go with them at dessert time, cos it would be dumb of me to not bring liquor. I hope everyone likes them! :)